Compliance & ESG
Our commitment to regulatory excellence, food safety, and sustainable business practices.
Regulatory Compliance
Comprehensive adherence to UAE, Canadian, and international food safety regulations.
MOCCAE Certification
Full compliance with UAE Ministry of Climate Change and Environment requirements for seafood import and distribution.
- Import licensing
- Product registration
- Facility inspection
- Regular audits
HACCP Standards
Hazard Analysis Critical Control Points implemented across all operations to ensure food safety.
- Critical control points
- Temperature monitoring
- Traceability systems
- Documentation
Cold Chain Compliance
Rigorous temperature monitoring and control throughout the supply chain.
- Live transport protocols
- Temperature logging
- Backup systems
- Emergency procedures
Sustainability
Commitment to sustainable fishing practices and environmental responsibility.
- MSC certification
- Quota compliance
- Seasonal harvesting
- Ecosystem protection
International Standards
Adherence to global seafood trade regulations and quality standards.
- CFIA certification
- EU export compliance
- ISO standards
- Trade documentation
Quality Assurance
Comprehensive quality management system ensuring product excellence.
- Protein testing
- Vigor assessment
- Shell quality
- Size grading
ESG Commitment
Environmental, Social, and Governance principles guiding our operations.
- Carbon footprint tracking and reduction
- Sustainable packaging materials
- Energy-efficient cold storage
- Waste minimization programs
- Fair labor practices throughout supply chain
- Local community engagement in Nova Scotia
- Employee health and safety programs
- Skills development and training
- Transparent business practices
- Ethical sourcing policies
- Regular compliance audits
- Stakeholder reporting
Certifications & Standards
Recognized certifications demonstrating our commitment to excellence.
UAE Import License
Food Safety System
Canadian Food Inspection
Sustainable Fishing